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Please join NAU’s Brewing Science Certificate team in a discussion about the science behind the pint. Dr. Andy Koppisch, Dr. Emily Cope, Dr. David John and Devon Randall will be diving into the chemistry and microbiology of brewing and fermentation. Location: Mother Road Brewery - Roy's 66 Room 7 S Mikes Pike St, Flagstaff, AZ...
Free
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By adding spice and color to our food we can add flavor while adding lots of needed nutrients and antioxidants. They will be able to create easy quick treats that are healthy and good for the body, to show them how the proper food can keep you energized without the sugar spikes and tiering effects....
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Join us in the KIDchen today for “SepSTEAMber” Month! We’ll mix up some sweet, scientific, homemade honeycomb with Edible Ed! Admission into this program is free with paid Museum admission. Space is limited. Please register at admissions upon arrival; first come, first serve. SepSTEAMber is generously supported by APS!
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What was it like to graduate high school in the year 2020? And what’s the connection between the pandemic, chronic disease, and the food we eat? Set amidst COVID-19 arriving in Arizona, “The Seeds Our Ancestors Planted” is an inspiring short film that follows Diné Flagstaff High School student Kai Begay as he joins a...
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The Center for Integrative Healing & Wellness advocates a whole food, anti-inflammatory, diet as the most beneficial way of eating whether working within a cancer context or not. Ideally, this diet should be plant-based and consist mainly of minimally processed whole foods. It should also contain organic vegetables, fruits, wild caught fish, nuts, seeds, legumes,...
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Glendale Public Library: Nutrition Classes
Earn your Certificate in Nutrition from the University of Arizona! You are invited to participate in a series of nutrition classes offered by the University of Arizona. Classes are offered in partnership with the City of Glendale and are free! Class dates: November 2, 16, 30, December 7, 14. YOU MUST REGISTER SEPARATELY FOR ALL 5 CLASSES Also,...
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