Arizona – Sonora Desert Museum: Cholla Bud Harvest
Participate in the centuries-old Sonoran Desert springtime ritual of harvesting cholla buds. You will collect, de-thorn and learn how to prepare this food for longer-term storage by drying or pickling. We will demonstrate cooking a few dishes that incorporate the buds. The flavor is mild, something like asparagus. The natural history of the cholla and... View Article