The University of Arizona: Canning Workshops
September 17 @ 9:00 am - 6:00 pm
$100
Learn the basics of water bath and pressure canning!
Two dates to choose from – sign-up for the day that works for you.
September 16th – Pressure canning Beef Stew and Chicken; Water bath canning Apple Pie Filling
September 17th – Pressure canning Southwest Soup and Pinto Beans; Water bath canning Relish
You take your homemade goods!
$100 per day includes all supplies. Space is limited to 12 participants per day.
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