This episode is all about bugs!
We answer all of your nutrition questions with Wesley Delbridge of the Academy of Nutrition and Dietetics.
We’re heading to the coast of Maine to learn a little bit about why the sea is salty and how mussels get their shells with Zach Whitener, a research associate at the Gulf of Maine Research Institute in Portland, Maine.
We have a whale of a time answering questions about these ocean-dwelling mammals with paleontologist Nick Pyenson, author of Spying on Whales: The Past, Present and Future of Earth’s Most Awesome Creatures.
This week we’re talking about how non-human animals think and feel and behave, and in what ways their thoughts and emotions are the same as humans or different from humans.
This week we’re learning more about the development of the human brain with Celeste Kidd, professor of psychology and primary investigator at the Kidd Lab at the University of California Berkeley.
We’ll learn more about the sounds whales make: singing, whistles, and echolocation clicks with Amy Van Cise, a biologist at NOAA Northwest Fisheries Science Center in Seattle, Washington.
While forest fires can happen almost anywhere, some parts of the world are more prone to them than others, because of weather conditions and landscape.
This week, we’re getting out our bug nets and talking about dragonflies and ladybugs!
On Friday, June 12th we answered your question about trees and tree communication with scientists Alexia Constantinou and Katie McMahen of the Simard Lab at the University of British Columbia.
A LOST EPISODE! Three years in the making, this interview features vials of vile creatures, worm drama, febrile hallucinations, spooning, and unfortunate snacks.
Learn about rats’ origin story, the difference between a rat and a mouse, where they live, their preferred “food dialects,” and how to (hopefully humanely) keep one out of your house — or car? Might as well start to love and respect them, because we’re not-too-distantly related and one day… they may be steering the ship.
